This popsicle has a distinctly mocha flavor, however, there is no coffee in it. Great Induction or Fat Fast treat.
1 cup whipping cream (250 mL)
1 cup Da Vinci® Sugar Free (250 mL)
Chocolate Syrup
In large pouring jug, combine whipping cream and Da Vinci® Sugar Free Chocolate Syrup. Pour into Popsicle molds. Freeze.
Variations: Create-a-flavor Popsicle: Use any strong flavor Da Vinci® Sugar Free Syrup.
Da Vinci® Alternative: Use water, sugar free Kool-Aid® and sweetener to taste.
Banana Chocolate Cream Popsicles: Luscious! Less than 5 g carbs per popsicle - add one large banana, mashed and blend in a blender with remaining ingredients.