I've had some good successes with the bake mix, but I've also had some spectacular flops! So, what's a girl to do? I think I'll go back to the Ultimate Gluten-Free Bake mix and maybe call it my Splendid Gluten-Free Bake Mix. I will do a bit more experimenting with it and see how that goes, but I remember it worked well in a number of applications. It made the best banana bread and cinnamon chocolate chip muffins. Sorry for any inconvenience this may have caused. I should not jump the gun so quickly and announce things prematurely.