Alzheimer's Disease is being called Diabetes 3. It is related to insulin resistance. As a result of the insulin problems, not enough glucose feeds the brain cells and they die. However, we know that ketones can help. Hmm, how about a low-carb diet for people with Alzheimer's or how about a low-carb diet as a way of life to prevent type 2 and type 3 diabetes in the first place? High-carb, sugary diets and genetics put one at risk for both.
Here is a rather amazing video showing coconut oil's benefits in the disease - a doctor's husband who developed Alzheimer's disease has shown remarkable recovery. After seeing this, I think everyone should use coconut oil as a preventive measure as well as low-carbing.
Here is more about the same story if you are still interested in reading more: Find it here.