PINEAPPLE SPREAD OR DIP FOR CHIPS OR CRACKERS
This spread is perfect served with the MontereyJack Dipping Chips as seen in the photo above. The chips are ribbed chips made entirely out of shredded Monterey Jack Cheese! It could not be easier to make the chips or crackers - they serve well for both purposes - for spreading or dips. This spread or dip (used as either again) adds a bit of sweet to the treat, making it a combination of savory and sweet. I love combining those flavors!
This spread is perfect served with the MontereyJack Dipping Chips as seen in the photo above. The chips are ribbed chips made entirely out of shredded Monterey Jack Cheese! It could not be easier to make the chips or crackers - they serve well for both purposes - for spreading or dips. This spread or dip (used as either again) adds a bit of sweet to the treat, making it a combination of savory and sweet. I love combining those flavors!
8 oz spreadable cream cheese (250 g)
Liquid sweetener to
equal 1/3 cup sugar (75
mL)
1/2 cup chopped red pepper (125 mL)
(remove seeds)
1/3 cup pineapple pieces, OR two pineapple rings (75 mL)
(fresh or canned){2.2 oz (62 g)}
2 green onions,
chopped
(green tops only)*
In food processor, process
cream cheese and sweetener. Stir in red
pepper, pineapple and green onions.
Serve or refrigerate for later.
Helpful
Hint: *If you would like
a sharper onion taste, use some of the rest of the green onions as well.
Yield:
11/4 cups
(300 mL)
1 tsp
(5 mL) per serving for each chip or more! ;)
13.5
calories
0.4
g protein
1.2
g fat
0.4
g net carbs
As an
Amazon Associate, I earn from qualifying purchases. Here is my
Amazon store for more of my favorite products: AMAZON
STORE Thank you for your support.