GUACAMOLE WITH DRIED
CILANTRO
This guacamole was rather nice.
I liked the addition of cilantro which was actually quite subtle. I bought my dried cilantro in a big bottle from the equivalent of Costco. You should be able to find it there. Because of our humid climate, I keep it in the freezer.
3 California
1 tbsp chopped green onion tops (15 mL)
2 tbsp mayonnaise (30 mL)
1 tbsp spreadable cream cheese, (15 mL)
optional
11/2 tsp
dried cilantro (7 mL)
1/2 tsp
salt (2 mL)
1/4 tsp
black pepper (1 mL)
1-2 tbsp chopped Roma tomato, for garnish
Cut
the avocados in half, remove pits and peel.
Mash avocados and place in a bowl along with mayonnaise, cream cheese
(if using), cilantro, salt and black pepper.
Combine well. Garnish the top of
the guacamole with chopped tomato.
Yield: 4 servings
1
serving with/without cream cheese
284.3/234
calories
3.0/2.9
g protein
28.1/22.6
g fat
3.6/3.6 g fiber
6.3/6.2
g net carbs
For
other great Low-Carb, Gluten-Free recipes by the team &
me: